Wednesday, December 11, 2013


Photo: Getting ready for the holidays!  We will be at Rancho Solano Holiday Boutique until 5pm today

HOLIDAY MENU

Orders may be picked up starting Saturday 12/21 through Tuesday 12/24.  Deliveries by prior arrangement on Christmas Day.  Please state when you would like delivery when placing an order.

Christmas Morning

Cranberry Orange Scones $2.50 each
Nutmeg Spice Cake (serves 8-10) $14
Old Fashioned Gingerbread Cake with Coffee Glaze (serves 8-10) $14
Sticky Toffee Pudding with maple Caramel Sauce (serves 6-8) $14
Apple Cinnamon Sugar Cake (serve 6-8) $14
Pecan Sticky Rolls 12 rolls $15
Breakfast Platter – a mix of our cranberry morning rolls, croissants, lemon bread, persimmon muffins (serves 6-8 people) $25

Dinner

Wild Mushroom soup with toasted barley, rosemary and thyme $6/pint
Orange and beet salad with local walnuts, Gorgonzola and argula with orange thyme vinaigrette (serve 4) $11
Shaved Brussels spout salad with dried currant, horseradish and mustard (serves 4) $10
Roasted seasonal vegetables $15
Gratineed broccoli with Gruyere and fresh nutmeg (serves 4) $11
Root Vegetable Pot-Pie with buttermilk biscuits and sage (serves 6) $15
Slow-Braised Beef short rids with red wine reduction and creamy Parmesan polenta (serve 4-6) $30
Meat Lasagna $30 serve 6-8
Spinach and Mushroom with white sauce Lasagna $25 (serves 6-8)

Dessert

Buche de noel – dark chocolate with salted caramel (made to look like a log) (serves 8) $30
Croquembouche – tower of vanilla-filled cream puffs held together with spun sugar and topped spaced with winter flowers. $36
Apple pithivier – caramelized apples and almond cream in a puff pastry shell (serves 8) $30
Dark chocolate cream pie (serves 8) $20
Cranberry Orange Cheesecake (serves 10) $30
Pavolva with pomegranates and oranges with a caramel sauces (serves 6) $25
Cranberry/Almond Mince Pies (serves 6) $15
Walnut Caramel Tart (serves 4-6) $15



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