Sunday, November 11, 2012

Thanksgiving Menu!

Long enough with a neglected blog!  I am back, starting with our Thanksgiving menu.  Hope you enjoy this years selection.  Please check back for our Christmas Menu and our weekly blog postings with menus.
Thanksgiving Menu
Please place order by November 20th.  
Apple Breton Pie $20
Sugar Pumpkin Pie $15
Pumpkin Layer Pie $20
Southern Pecan Pie $22
French Silk Chocolate Pie $15
Lemon Cream Pie $15
Walnut Honey Pie $22
Pumpkin-Gingersnap Tiramisu $3/serving
Pumpkin Cheesecake bars with caramel swirls $4/serving
Ginger Upside Cake $12 (6 bars)
Salt Lick $20 for 4
Cranberry, Almond and Cinnamon Tart $20
Bittersweet Chocolate tart with candied oranges $20
Double corn cornbread with thyme $5 (for 6 muffins)
Parker House Rolls (6 rolls)
Fig-Walnut rolls $5 (6 rolls)
Buttermilk Biscuits with Parsley and Sage
 $5 (6 rolls)
Pecan Sweet rolls $15 for 12
Pumpkin Scones $4 for 2
Gingerbread with coffee glaze (serves 6-8_$12
Sweet Pumpkin Breakfast Cake with crumb topping $10 (serves 6-8)
Sweet Potato Soup/Chipolte $6/quart
Apple-butternut squash soup $6/quart
Sweet Potato (twice baked with ricotta and herbs) $11 for 4
Bitter Green salad with pears, fennel goat cheese and apple cider vinaigrette (serves 4) $11
Roasted heirloom squash and mushrooms with thyme $9 for 4
bacon and Apple stuffing $10 for 4
Sausage and Mint Stuffing $12 for 4
Seasonal Roasted Vegetables (serves 6) $14
Spicy Kale, green beans and mushrooms $10 for 4
Gluten Free
Gluten-Free Pumpkin Pie $20
white rice, sorghum and sweet rice flours, cinnamon, egg, apple cider vinegar, butter
Gluten Free Spicy Ginger Cookies $5 for 6
Sorghum, white rice flours, dried ginger, cinnamon, eggs natural sugar and butter.
Gluten Free Savory
Gluten free Sweet Potato Apple Casserole $15 (6)