Thursday, November 3, 2011

Gobble! Gobble!

Thanksgiving Menu
Apple Breton Pie $20    

French Silk Choc Pie $15
Sugar Pumpkin Pie $15           

Lemon Cream Pie $15
Pumpkin Layer Pie $20

Walnut Honey Pie $22
Southern Pecan Pie $22
Caramel Pear $15
Salt Lick Pie $20 for 4
Plum Tart $15
Cranberry, Almond and Cinnamon Tart $20
Bittersweet Chocolate Tart with candied oranges $20
Corn Bread with Starthistle honey $2/piece or $15 (8)
Parker House Rolls $3 (6 rolls)
Cranberry/Pecan Rolls $5 (6 rolls)
Buttermilk Biscuits with Parsley and Sage $5 (6 rolls)
Pecan Sweet Rolls $15 for 12
Pumpkin Scones $4 for 2
Ginger Scones with Espresso Icing $4 for 2
Place orders by telephone (707)439-5960, or on blog Deliveries to be made on or before Thursday, November 24th. Delivery service available. All deliveries made at 1064 Horizon #3, Fairfield, Ca between 9am and noon or 4pm-6pm Thanksgiving week.

Sweet potato/chipotle soup $6/quart
Apple-butternut squash soup $6/quart
Sweet Potatoes (twice baked) with ricotta and herbs $11 for 4
Roasted Cauliflower with plumped raisins, almonds and brown butter $9 for 4
Roasted heirloom squash with mushrooms and thyme $9 for 4
Roasted pear, walnut & cranberry stuffing $10 for 4
Sausage and mint stuffing $12 for 4
Cranberry, orange and ginger chutney $6
Spicy Kale, greens beans & mushrooms $10 for 4
Gluten Free
Gluten-Free Pumpkin Pie $20
White rice, sorghum & sweet rice flours, cinnamon, egg, apple cider vinegar, butter
Gluten Free Spicy Ginger Cookies $5 for 6
Sorghum& white rice flours, dried ginger, cinnamon, eggs, sugar, butter
Gluten Free Savory
Gluten Free  Sweet Potato Apple Casserole $15 for 6

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