magpies: Easter Menu

Friday, April 22, 2011

Easter Menu

Deliveries SATURDAY 9-11. SUNDAY OR MONDAY 9-11AM. WE WILL HAVE THREE DELIVERY DATES TO ACCOMMODATE EVERY ONES PLANS FOR A BUSY WEEKEND. PLEASE SPECIFY THE DAY YOU WILL PICK-UP.

Everyone enjoy their weekend!

Easter Menu

Savory
Our Famous Ham Pie $5/serving or $24 whole pie
Ham, puff pastry, herbs, whole grain mustard, cheese

Bacon, Leek and turkey cannelloni $27 (9x13)
olive oil, leeks, garlic, lemon thyme, ground turkey, white wine, cibatta crumbs, Gruyere, milk, bacon

New Zealand Lamb casserole with mint gremolata
lamb, olive oil, butter, onion, garlic, chicken stock, tomato puree, celery, thyme, shallot, potatoes, carrots, turnips, peas, mint, lemon

Vegetarian
Artichoke Heart and Red Onion Paella $6/serving or $26 (x
peas, artichoke hearts, red onions, paella rice, tomatoes, vegetable stock, garlic, rosemary, turmeric, paprika, Italian parsley

Camberet Asparagus Bread Pudding $6/serving
mushrooms, asparagus, bread, camberet, Spanish onion, olive oil, organic eggs, rosemary

Salad
Potato and green bean salad with creamy walnut dressing $6/quart
new potatoes, green beans, non fat plain yogurt, Dijon mustard, walnut oil, walnuts, herbs

Breakfast
Lemon-Raspberry Breakfast Strata $6/serving
Lemon, raspberry, eggs, organic milk, whole wheat bread, pure maple syrup

Quiche (Ham and Cheese or Vegetarian Asparagus) $6/piece
Eggs, cream, butter, flour, nutmeg (filling according to choice)

Bread
Hot Cross Buns $5 for 6 buns
currents, eggs, flour, yeast, organic sugar

Frozen
Orange Semifreddio with Almond Brittle $5/serving (2 pieces)
Butter, sugar, almonds, baking soda, sea salt, oranges, cream, eggs

Sweet
Chocolate Mousse Cake $6/piece
eggs, dark chocolate, butter, grand marnier, sugar, cream

Nepolitan Easter Pie $6/piece or $22 whole pie
Ricotta, cream, organic egg, organic sugar, organic milk, pastry cream, flour

Strawberry Rhubarb Pie $6/peice or $22 whole pie
Butter, flour, sugar, tapioca, strawberries, rhubarb

Lemon/Lime Pavlova $6/serving
lemon, limes, egg whites, sherry vinegar, butter, cream

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About Magpies

Magpies is a baking business who specializes in sweet and savory pies and tarts using local and seasonal produce. The idea is that we bake differently each time using the best produce. We are lucky enough to live/work in the Suisun Valley (near Napa) where we have access to a variety of fruit and vegetables for most of the year.
This year MagPies participated in the Vacaville, Fairfied and Benicia Farmers Markets. We also attend a number of events throughout the Valley, including Farm Days at Wooden Valley Winery.
I am committed to using the best quality products I have access to when I bake. I have a sense of detail and care that I am selling you only the best!
Yes, our menu is ever changing (nothing stays the same). Most of our customers love that. Some would like to see the same things. The good thing is we can do pretty much whatever you would like!