magpies

Tuesday, November 11, 2008

Happy Veteran's Day!

Yes, this is a food blog...but many of you know that I am a military wife. My husband has served in the Navy for 18 years and has been deployed to Japan for almost a year. Today my kids and nephews attended the Veterans Day Parade in Fairfield. The picture is my son Logan (holding the flag) and my nephew Tristan. It was a great parade! We all had lots of fun.

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About Magpies

Magpies is a baking business who specializes in sweet and savory pies and tarts using local and seasonal produce. The idea is that we bake differently each time using the best produce. We are lucky enough to live/work in the Suisun Valley (near Napa) where we have access to a variety of fruit and vegetables for most of the year.
This year MagPies participated in the Vacaville, Fairfied and Benicia Farmers Markets. We also attend a number of events throughout the Valley, including Farm Days at Wooden Valley Winery.
I am committed to using the best quality products I have access to when I bake. I have a sense of detail and care that I am selling you only the best!
Yes, our menu is ever changing (nothing stays the same). Most of our customers love that. Some would like to see the same things. The good thing is we can do pretty much whatever you would like!